Hometown: Sabetha, KS
Major: Master’s Student in Biomedical Sciences
Years at BCI: 1.5 years
Favorite project: Helping other graduate students with hands-on research projects.
What have you learned from the BCI? The BCI and its employees have taught me so much about the importance of conducting unbiased research and the potential it has to affect the entire beef industry. I have also learned about the effect that producer education can have on providing a consistently great beef product to consumers!